Basil C/S Organic
Organic dried cut-and-sifted basil for Italian dishes.
Description
Latin Name: Ocimum basilicum
Common Name(s): Basil
Family: Lamiaceae
Growing Region: Native to tropical regions from central Africa to Southeast Asia, cultivated worldwide
Taste and Aroma: Sweet, slightly peppery with a hint of mint and cloves
Applications: Ideal for use in spice blends, teas, seasoning mixes, and culinary dishes
The cut and sifted (C/S) form is perfect for infusions and slow-cooking applications
Organic certification ensures it is grown without synthetic chemicals
History: Basil has a rich history in culinary and medicinal applications, valued for its aromatic properties and sweet flavor.
