Red Pepper 10-30 Hu Ground
Ground dried red pepper (10-30 HU), adds heat to spice blends.
Description
Latin Name: Capsicum annuum
Common Name(s): Red Pepper, Chili Pepper
Family: Solanaceae Growing Region: Widely grown in tropical and temperate regions worldwide
Taste and Aroma: Mild heat with a slightly sweet, pungent flavor
Applications: Used in spice blends, sauces, seasonings, and processed foods
The ground form ensures consistent heat and flavor in product formulations
History: Red pepper has been a staple in global cuisines for centuries, known for its versatility and ability to enhance the flavor profile of various dishes.
