Chili Powder Organic
Organic dried powder, adds a spicy kick to dishes.
Description
Latin Name: Capsicum annuum
Common Name(s): Chili Powder Family: Solanaceae
Growing Region: Native to Central and South America, cultivated worldwide in tropical and temperate regions
Taste and Aroma: Spicy, slightly sweet with a smoky undertone
Applications: Widely used in spice blends, seasoning mixes, sauces, and culinary dishes
The organic certification ensures it is grown without synthetic chemicals, appealing to natural and organic product lines
History: Chili powder has been a staple in various cuisines, particularly in Latin American and Southwestern cooking, valued for its heat and flavor.
