Cinnamon Ceylon Powder Organic
Organic dried powder, known for its delicate flavor.
Description
Latin Name: Cinnamomum verum Common Name(s): Ceylon Cinnamon, True Cinnamon Family: Lauraceae Growing Region: Native to Sri Lanka and Southern India, cultivated in tropical regions
Taste and Aroma: Sweet, delicate, and mildly spicy with a warm aroma
Applications: Ideal for use in spice blends, baking, beverages, and culinary dishes
The organic certification ensures it is grown without synthetic chemicals, appealing to natural and organic product lines
History: Ceylon cinnamon powder has a rich history in culinary and medicinal applications, valued for its sweet flavor and aromatic properties.
