Paprika Ground Organic
Ground dried pepper, adds a mild, smoky flavor to dishes.
Description
Latin Name: Capsicum annuum Common Name(s): Paprika Family: Solanaceae Growing Region: Native to Central America, widely cultivated in Europe and the Americas
Taste and Aroma: Sweet, mildly spicy, with a vibrant red color
Applications: Used in spice blends, seasonings, sauces, and culinary dishes
The organic certification ensures a product free from synthetic chemicals, appealing to natural and organic product lines
History: Paprika has been a staple in culinary traditions for its color, flavor, and versatility
It’s prominently featured in European cuisines, especially Hungarian and Spanish.
